Ben Tish

*From the organisers (correct at the time of publishing), please see the organiser’s website for the latest details.

Chef, restaurateur and cookbook author Ben Tish has built a reputation for bold, flavour-driven cooking that draws deeply on the sun-soaked traditions of the Mediterranean. Now Chef Director across Cubitt House’s beautifully restored, award-winning pubs and restaurants, he brings that same instinct for generosity and precision to some of London’s most beloved dining rooms.

In this lively conversation, Tish lifts the lid on his creative process – from the origins of his signature dishes to the thinking behind menus that balance comfort with innovation.